MEAT TEAMLEAD FLOATER CAPITAL DISTRICT ZONE 4 $2,000 SIGN ON BONUS
Company: Price Chopper
Posted on: January 23, 2023
Provides fast, friendly, helpful and efficient service to all Price
Chopper customers. Manages the day-to-day operation of the meat
department inclusive of fresh meat case, deli, frozen case and
custom cut department (where applicable) to include achieving
budgeted financial results, ordering product/merchandise, human
resource/training, and inventory control measures. Ensures that all
corporate policies and procedures are adhered to at all times.
Maintains excellent customer relations (both internally and
externally) within the meat department on an on-going basis by
offering friendly service and a courteous attitude. Satisfies the
customer by offering a fresh high quality product at all times to
promote optimal opportunity for sales.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Include the following. Other duties may be assigned.
Does not supervise associates on a regular basis.
Consistently work to provide fast, friendly, helpful and efficient
customer service at all times.
Responsible for proper handling and merchandising of all meat
products according to company policy.
Display and express a complete knowledge of all meat products to
Responsible for smiling, making eye contact and thanking customer
upon fulfilling customer's request.
Maintain a neat, clean and organized workstation, according to 5S
standards, at all times.
Responsible for achieving all budgeted financial figures for the
Meat Department as stipulated in the store profit plan (i.e.: CTO
budgeted sales, gross profit, shrink, inventory levels, wrap and
Manage the day-to-day operation of the Meat Department, including
scheduling, training and other administrative duties.
Order meat products and ensure that inventory control methods are
Responsible for cutting meat using knives, saws, cubers, slicers
and grinders. Maintain corporate safety standards throughout the
Oversee all Meat Department associates and ensure that all company
policies and procedures are adhered to at all times. Responsible
for training of all meat associates in accordance with all
corporate and state policies and procedures.
Responsible to maintain all corporate assets within the meat
Adhere to proper sanitation and temperature guidelines including
corporate, state and federal inspection guidelines.
Maintain grind logs, and meat logs consistent with store
Responsible for the store at the need and discretion of the Store
Control shrink through adherence to related policies and
Perform other related duties as assigned by management and adhere
to all company policies and procedures.
Must be at least 18 years of age. Ability to manage others and
demonstrate follow-through to achieve desired results and
EDUCATION AND EXPERIENCE
Satisfactory performance reviews. Strong communication skills.
Basic computer skills. High School Degree or equivalent. 3+ years
of related experience.
OTHER PHYSICAL REQUIREMENTS
Keywords: Price Chopper, Troy , MEAT TEAMLEAD FLOATER CAPITAL DISTRICT ZONE 4 $2,000 SIGN ON BONUS, Other , Troy, New York
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