Food & Beverage, Senior Supervisor
Company: Great Escape and Great Escape Lodge
Location: Cambridge
Posted on: January 5, 2026
|
|
|
Job Description:
Overview: We are looking for an experienced Senior Restaurant
Supervisor to lead the day-to-day operations at Hurricane Grill &
Wings, located inside the Great Escape Lodge. In this role, you
will uphold the highest standards of professionalism while
delivering exceptional guest service and satisfaction. Your role
will focus on driving sales performance and foster best in class
standards of cleanliness and food quality. Additionally, you'll
play a vital role in hiring, training, and supporting our team
members, empowering them to excel and contribute to a fun and
enjoyable environment for everyone. Responsibilities: * Oversee all
restaurant operations at Hurricane Grill & Wings. * Foster a
team-oriented mindset while providing support to other food outlets
within the Lodge as needed. * Ensure compliance with food safety,
handling, and storage procedures. * Maintain high standards for
food preparation and service quality. * Uphold cleanliness and
organization within the restaurant to create a positive atmosphere.
* Ensure all locations consistently meet Department of Health
standards. * Manage purchasing for food, equipment, and other
essential supplies. * Achieve the restaurant's financial goals by
preparing forecasts and contributing to the budgeting process. *
Implement marketing plans and promotions to drive business. *
Enforce organizational policies and ensure compliance with federal,
state, and local laws. * Maintain adherence to the Hurricane Grill
& Wings brand requirements in daily operations. * Recruit, hire,
and train restaurant staff to build an effective team. * Conduct
staff training observations and monitor employee performance. *
Develop meaningful development plans with clear goals for each
shift. * Provide ongoing training and performance feedback to
managers and staff. * Manage employee performance through
mentoring, coaching, and discipline when necessary. * Recognize and
celebrate the contributions and achievements of team members. *
Perform any other job duties as assigned by management.
Qualifications: * High school diploma or equivalent. * ServSafe or
Food Safety Certification required, or to be obtained within 60
days of employment. * ServSafe Alcohol or Alcohol Safety
Certification required, or to be obtained within 60 days of
employment. * Minimum of three years of progressive restaurant
management experience. * Knowledge of restaurant management
concepts, including labor management, P.O.S. systems, inventory
control, safety and sanitation regulations, and labor laws. *
Experience with budgeting and managing profit and loss (P&L). *
Strong organizational and communication skills, both verbal and
written. * Proficient computer skills to include Microsoft Office *
Ability to multitask and take initiative when necessary. *
Flexibility to work weekends, holidays, and various shifts as
required. * Capable of lifting a minimum of 25 pounds. * Ability to
stand, lift, bend, walk throughout the duration of your shift *
Valid driver's license and a clean driving record. Salary Range:
$70,000- $75,000 annually
Keywords: Great Escape and Great Escape Lodge, Troy , Food & Beverage, Senior Supervisor, Hospitality & Tourism , Cambridge, New York